I really tied to adopt stevia into my diet, gave it several months, however the rumbling in my stomach turned me away from it. I also experienced some discomfort in the upper intestinal area. When I looked up stevia before trying it, there were warnings some could experience these symptoms.
Seems like most Americans here (and many Westerners) don't know about Luo Han Guo (monk fruit).
Most chemical sweeteners and Stevia have this plastic-ky taste to me.
